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Home/ About Cargill/Community Engagement
  • About Cargill
    • Reimagine What's Possible
    • Cargill at a glance
    • Executive Team
      • Brian Sikes
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      • Nourish the world
        • We are no longer subsistence producers
        • The Nourishing the Future Program Builds Resilience Among Tilapia and Pig Producers in Honduras
        • Learning the Field: How Digital Agricultural Tools Are Improving Farmer Welfare in Turkey
        • Nourishing the Future by Building Resilient Agricultural Communities in Central America
        • Helping the Houston community gain access to a balanced diet
        • Cargill’s Fast Response to Small African Food Processors During COVID Helped Them
        • Hatching new plans: How a survivor of gender-based violence launched a thriving poultry business
        • Fueling the Minds of India’s Next Generation: The Importance of the Midday Meal
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People planting trees

Community Engagement

Building vibrant communities through economic development, partnerships, philanthropy and employee volunteerism.

Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world.

In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

In this section

Cargill invests in local communities through economic development, partnerships and giving combined with the volunteer efforts of our employees.

  • Corporate Giving
  • Local Communities
  • Nourish the world
  • Cargill Foundation
  • Partnership Examples
  • Cargill Volunteers

Poultry power: How chicken, eggs hatch hope for farmers

Learn how Cargill’s Hatching Hope initiative is using the power of poultry to improve the nutrition and economic livelihoods of 100 million people by 2030.

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Read Time: 6 minutes

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As Hispanic cuisine grows, Rumba Meats meets the moment

Discover how Rumba Meats delivers authentic Hispanic dishes, celebrating cultural heritage while providing nourishing meals.

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Read Time: 4 minutes

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How is sea salt made? Follow the ocean-to-table journey.

Discover how sun, wind and time help Cargill’s Newark facility turn seawater into up to 500,000 tons of sea salt.

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Read Time: 3 minutes

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Climate change: 5 ways we’re combatting it through agriculture

Learn how agriculture can be used to address climate change — from regenerative agriculture to wind-powered ships to renewable energy.  

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Read Time: 7 minutes

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Cargill receives ADINKES award for efforts to improve community’s health in Pandaan, Indonesia

Sep. 19, 2024

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Global Water Challenge and Cargill Expand Partnership Across Five Continents to Address Water Challenges

Aug. 29, 2024

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Cargill Cares Councils

preview about cargill cares

Through more than 350 Cargill Cares Councils, our employees around the world contribute millions of dollars and lend more than 100,000 hours of their time and talent to volunteer activities that have a local impact. 

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